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dc.creatorRadicević, Sanja
dc.creatorCerović, Radosav
dc.creatorLukić, Milan
dc.creatorPaunović, Svetlana A.
dc.creatorJevremović, Darko
dc.creatorMilenković, Slobodan
dc.creatorMitrović, Milisav
dc.date.accessioned2023-04-07T13:55:37Z
dc.date.available2023-04-07T13:55:37Z
dc.date.issued2012
dc.identifier.issn0534-0012
dc.identifier.urihttps://redun.educons.edu.rs/handle/123456789/154
dc.description.abstractRadicevic S., R. Cerovic, M. Lukic, S.A. Paunovic, D. Jevremovic, S. Milenkovic, and M. Mitrovic (2012): Selection of autochthonous sour cherry (Prunus cerasus L.) genotypes in Feketic region. - Genetika, Vol 44, No. 2, 285 -297. Autochthonous genotypes of fruit species are very important source of genetic variability and valuable material for breeding work. Fruit Research Institute-Cacak has a long tradition of studying autochthonous genotypes of temperate fruits sporadically spread and preserved in some localities in Serbia. Over 2005-2006, the following properties of nine autochthonous sour cherry genotypes grown in Feketic region were investigated: flowering and ripening time, pomological properties, biochemical composition of fruits and field resistance to causal agents of cherry diseases - cherry leaf spot (Blumeriella jaapii (Rehm.) v. Arx.), shot-hole (Clasterosporium carpophilum (Lev.) Aderh.) and brown rot (Monilinia laxa / Ader et Ruhl./ Honey ex Whetz.). The genotypes were tested for the presence of Prune dwarf virus and Prunus necrotic ring spot virus. In majority of genotypes fruits were large, with exceptional organoleptical properties, whereas ripening time was in the first ten or twenty days of June. The highest fruit weight was observed in F-1 genotype (8.1 g). The highest soluble solids and total sugars content were found in F-4 genotype (17.60% and 14.25%, respectively). As for field resistance to causal agents of diseases and good pomo-technological properties, F-1, F-2, F-3, F-7 and F-8 genotypes were singled out.en
dc.publisherDruštvo genetičara Srbije, Beograd
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31064/RS//
dc.relationMinistry of Agriculture of the Republic of Serbia
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceGenetika
dc.subjectsour cherryen
dc.subjectselectionen
dc.subjectautochthonous genotypesen
dc.titleSelection of autochthonous sour cherry (prunus cerasus l.) Genotypes in Feketic regionen
dc.typearticle
dc.rights.licenseBY-NC-ND
dc.citation.epage297
dc.citation.issue2
dc.citation.other44(2): 285-297
dc.citation.rankM23
dc.citation.spage285
dc.citation.volume44
dc.identifier.doi10.2298/GENSR1202285R
dc.identifier.fulltexthttp://redun.educons.edu.rs/bitstream/id/26/151.pdf
dc.identifier.rcubconv_778
dc.identifier.scopus2-s2.0-84873452480
dc.identifier.wos000309073800008
dc.type.versionpublishedVersion


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